Veggies

The Gill’s Garden Talk series continues this Saturday, 2/18/23 at 10am! Join us for Organic Veggie Gardening: Promoting Life with Wyatt Page, Gill’s Assistant Manager and passionate veggie gardener! Wyatt has an impressive garden at home and spends his days talking veggies here at Gill’s. He’ll share all kinds of tips for better food production, safe pest prevention, veggie garden design, and more. Bring your veggie questions. One attendee will win a $100 Gill’s gift card, and we’ll do some other giveaways too! Watch Wyatt’s video invitation and tomato tips below – see you Saturday!

Are you as ready as we are to get outside and garden?! If the Mesquite trees are right, Spring is just around the corner. Here’s our top 6 to focus on in February to kickstart an amazing Spring season.

Check out our February Garden Guide for more tips and remember that trees, shrubs, and perennials can be planted 12 months out of the year! The only difference is the amount of water they need depending on temperatures and wind!

1. Be Ready for Cool Weather and Start Planting!

Keep your eye on the forecast for cold snaps like we’ve had this week, but don’t delay your planting projects. We are already seeing Mesquite trees start to bud up, which almost always means no more hard freezes! As James Gill shared with us at his garden talk last weekend, he’s only seen 2 years out of almost 70 where the Mesquites were wrong on this. That’s a lot more accurate than the weather man!

2. Start Your Veggies!

Beloved tomato growing is rewarding and can be challenging. Planting them early this month is important. Tomatoes need cooler nights to have good fruit set. When you plant tomatoes, be sure to install a tomato cage while they’re small. It can act as a frame for cold weather protection (a bag or blanket) if needed and a frame to support your plants as they grow. You can go ahead and start other favs like squash, cucumbers, beans, & lettuces/greens either by seed or transplants too. Stop by and we’ll help you plan your veggie garden and get you everything you’ll need for a bountiful harvest!

3. Come Learn and Share Houseplant Tips This Saturday!

This Saturday, 2/4/23, we’ll be inside greenhouse here at Gill’s, having an open and interactive discussion about how to care for your indoor plant friends. Join us for Houseplant Jungle with Ori Roldan, Gill’s houseplant connoisseur and assistant buyer. Ori will share lots of care tips and demonstrate easy ways to propagate. Bring your questions or share your plant knowledge as we hang out and talk about everything houseplants. One attendee will win a $100 Gill’s gift card, and we’ll do some other giveaways too!

4. Feed Veggies & Flowers

Blooming plants need food! Veggies are especially heavy feeders – they need to be able to sustain blooming and producing fruit. We recommend mixing in a little Bio-Tone Starter when you plant, which contains mycorrhizal fungi that promotes root growth. Then feed with a good organic, granular plant food like Plant-Tone or Medina Growin Green once a month, and supplement with liquid organic Hasta Gro in between. An easy way to remember this is to set an alarm or calendar event for granular feeding on the 1st of the month, then Hasta Gro on the 15th. These will add nutrients to your plants and keep your soil alive and healthy too.

5. February = Time to Prune!

February is the time to get plants cut back to make way for big spring growth! Most perennials like Lantana, Turk’s Cap, and Salvias need a good pruning back to about 4-8″ – don’t be shy! For any plants with woody stems/branches (like Esperanza and Hibiscus) that look dead or damaged, do the scratch test before pruning. Start up high and scratch with your fingernail, a dime, or the back side of a knife. Don’t scratch too deep. If you see the bright green cambium layer (like the photo), that means it’s still alive! If you see brown/gray when you scratch, keep working your way down the plant until you see green. That will tell you where to cut. As always, contact Gill’s if you’re not sure or have questions about whether or how to prune specific plants.

6. Keep Watch for Winter Insects

Scale is a hard bodied sucking insect that looks like a brown booger stuck to the leaves of plants. Some of their favorites are Burford Holly, Bird of Paradise, Flax Lily, & Irises. They are easily controlled with a spray of organic All Seasons Oil Spray, but it must be done now. The oil spray literally coats and suffocates the the eggs that are waiting for spring to hatch. It’s also good for treating indoor plants that may have scale or spider mites.

Check out our February Garden Guide for more tips!

Spring in South Texas starts around February 15^th– only 33 days away! We may or may not have another cold snap ahead of us, but it’s time to start planning our Spring projects and starting veggie seeds. The first day for planting Spring seeds is January 15th give or take a few days – aka RIGHT NOW! We are expanding our selection of seeds to include lots of open-pollinated and heirloom varieties like rainbow beets from Sow True Seed and Bosque blue tomatoes from Baker Creek, plus tried and true staples from Botanical Interests.

Simple Method for Starting Seeds

Starting veggie seeds indoors is great because you can keep the tiny seedlings protected until they’re ready to move outside. I’ve tried a few different methods for starting seeds but have been most successful using a damp paper towel, then folding the seed inside the towel and placing it in a sealable bag or dish. This will create a “mini greenhouse” effect and will help the seed germinate. I leave them in the bag for no longer than 24 hours, then plant them in light and fluffy seed/cutting soil in a seed starting tray or peat pot. When planting new seed be sure the soil is damp at the time of planting and always water with a light sprinkle. This will prevent your seeds from floating/washing out of the soil. I make the hole about a fingernail’s depth, gently place the seeds in the hole, and cover lightly with the damp soil. Check out my video demo of this process – quick and easy!

After the seeds sprout, you can slowly acclimate them to outdoor sunlight by moving them to a covered patio or other protected area. Be sure to keep them damp so the tiny roots don’t dry out. Then, a good rule of thumb is that once the seedlings have made their first true set of leaves, they are ready to be transplanted into a larger container or directly into the garden bed out in the sun.

Seeds to Start in January

Tomatoes!
Cold Crops and Greens: broccoli, cauliflower, kale, swiss chard, lettuce, spinach, and mustard greens
Root Crops: onions, carrots, beets, and potatoes
Herbs: parsley

Check out our full Spring planting guide here.

FYI: If you want to skip seeds and start transplants outside now, you totally can! We’ve got broccoli, cauliflower, celery, spinach, onions, potatoes, and lots of herbs that are ready to go. We even brought in a few early tomatoes this week 🙂

-Wyatt

Join us this Saturday, September 17^th at 10:00am for our first Fall ’22 garden talk! DeAnna Baumgartner and Wyatt Page, our garden center managers and expert veggie gardeners will share their tips for maximizing your Fall and Winter veggie harvest. Here’s a preview – see you Saturday!

Soil, Sunlight, and Spacing are Key

Soil nutrients and micro-organisms are critical for healthy veggie plants. That means compost! Prep your beds by working in about 1 bag of Nature’s Blend (our favorite compost) per 12 sq. ft. of space, or a similar amount if you’re using your own compost. Be sure your spot for fruiting veggies, like tomatoes and peppers, gets a good 6 hours of direct sun per day. Leafy veggies can grow in a little more shade. And be sure to give plants proper room to grow. For example, tomatoes should be planted at least 3 feet apart. Proper spacing gives you a better harvest and helps you control any insects or disease issues.

Know Your ‘Days to Maturity’

Warm season veggies like tomatoes and peppers need 60-90 days to mature and produce. That means around mid-September is our last chance to get them planted so they have time to produce before temps get too cool. The second half of September is time to start cool-season veggies like broccoli and cauliflower which need 55-85 days to mature, and Brussels which need 80-120 days. When you get the timing right, you’ll be continuously harvesting!

Feed Your Veggies and They’ll Feed You!

Regular fertilizing is essential for a good harvest. Veggies are heavy feeders. Our tried-and-true method is to feed with a good organic granular (like Plant Tone) once a month, then follow up with Liquid Hasta Gro in between. Set your calendar for the 1^st (granular) and the 15^thof the month (liquid) to make this easy.

Recruit Some Help from Pollinators

It’s a great idea to plant flowers like Marigolds or Nasturtiums and blooming herbs like Thai Basil in and around your veggie garden to attract bees. In order to produce, veggies need to be pollinated! You could get involved and use a Q-tip or small paintbrush to move pollen from male to female flowers, or just let the bees do their thing.

We are so excited to kick off our fall planting season with a workshop for kids of all ages! We think learning how to grow veggies from seed is an amazing life skill and SO rewarding when they make it to your dinner plate. Join us here at Gill’s for our Kids Fall Seed Starting Workshop at 10am this Saturday, September 9th!

Early September is time to start lots of different veggie seeds for a fall harvest, including broccoli, carrots, beans, corn, cucumbers, leafy greens, radishes and lots more! We’ll have stations set up for kids to fill their own compostable egg carton with up to 12 different seed starts. We’ll provide the seed starting soil, the seeds, and everything else you need + instructions for how to care for the seedlings once you get them home. Once they grow to about 2-3″, you can simply cut out each cell of the carton and plant it directly into the soil. Then with a little time and TLC, you’ll have a bountiful harvest to enjoy and share later this fall and winter!

This event is free and open to everyone. Can’t wait to see you all this Saturday!

Wow, that rain was an instant mood booster! Great news as we gear up for Fall gardening! Now that we’ve had some rain, it’s important to maintain that depth of moisture. Here are a few continued watering tips to be sure you make the most of it.

Remember: It’s easier to maintain depth moisture than it is to create depth moisture. It’s important to continue to water slow and deep to get water to the roots where it’s needed. For lawns, we recommend continuing to water deeply once a week. A long, deep soaking once a week is appropriate through mid-October.

This holds true for established landscape plants as well. Check them for water needs once a week and water accordingly. Keep in mind that new plantings (veggies, flowers, shrubs, trees) will need water daily for the first 2 weeks, then twice a week for another 2 weeks, then you should be able to taper down to once a week once their root systems are more established.

Pro tips:

Use a moisture meter – poke it down into the root ball to check for depth moisture.
Water at ground level, don’t spray from above. A long watering wand makes this a lot more fun.
Plants in pots/containers need watering from twice a day to once a week in these temperatures, depending on variety and location – check them more often!

We’re getting lots of calls and questions about caterpillars. They’re everywhere – ’tis the season! They may do some damage, or they may not. Here are 2 Earth-friendly approaches to consider.

1. Just a Few, Let Them Chew!

A few caterpillars here and there are no cause for alarm. You might choose to do nothing at all or pick them up and move them. Yes, they might munch a few leaves or a tomato or 2, but then they turn into beautiful butterflies and moths that will help pollinate your flowers and veggies. Good trade!

2. See a Lot, Organic Shot!

If you have a mass of caterpillars doing major damage, you can use organic Bt spray. Bacillus thuringiensis (Bt) is a naturally occurring, soil-borne bacteria that has been used since the 1950s for caterpillar control. Bt is not a contact spray, so it needs to be applied to the foliage that the caterpillars will eat to be effective. Plants and animals are not harmed by Bt, nor are birds or lizards that eat affected caterpillars. Late afternoon as the sun goes down is the time to apply.

Side note: We received the photos below of what a customer suspected to be caterpillar damage. Since the holes in the leaves are small, and since the customer didn’t find any caterpillars or frass (caterpillar poop), this is more likely caused by snails/slugs. Try placing a shallow dish of beer nearby. The slugs will be attracted to the yeast in beer. If you don’t want to share your beer, you can make your own yeast solution with yeast, sugar, and water.

Growing food organically promotes life – you get delicious and rewarding veggies by keeping it simple and working with nature, including the beneficial organisms in the soil. Join Wyatt Page this Saturday, March 5^th at 10am at Gill’s for his talk on organic veggie gardening tips. Here’s a preview from Wyatt!

Amend the soil. Great gardens start with great soil. Our Corpus Christi Clay (and Padre Island Sand) need a little help. The key is to incorporate beneficial microbes, enzymes, and fungi that create a perfect environment for plant roots to grow.

Nature’s Blend Compost. Till in 1 bag per 12 sf of garden. Helps break up clay soil and adds a bunch of beneficial organic material. Excellent for veggie gardens and all other plantings.
BioTone Starter fertilizer. Add a small handful of BioTone when you plant each plant. A key ingredient in BioTone are mycorrhizal fungi which attach to plant roots and help them grow.
Worm castings and Dried Molasses help encourage soil life too.

No chemicals! Chemical pesticides, fungicides, and weed killers damage beneficial life in your garden. Here are some organic solutions that work:

Bad Bugs and common pests: Treat bad bugs like aphids, mealy bugs, or leaf miner with organic Spinosad Soap or Neem Oil as needed. Even better than that – let nature do the work and let lady bugs, spiders, and lizards eat them!
Fungal issues: Fungal problems like powdery mildew and rust can be treated with Neem Oil or Bee Safe Garden Spray. You can use horticultural cornmeal when planting to prevent fungal problems like blight.
Weeds: Proper mulching (2-3” thick) is the best way to prevent weeds! Make sure you stay on top of hand pulling as weeds pop up. Spray horticultural vinegar to kill new weeds on contact.

Get help from pollinators: Attracting pollinators like bees and butterflies will help increase vegetable production. In my garden I like to plant Salvias, Turk’s cap, and wildflowers mixed in with all the veggies to attract more pollinators.

Start small: Veggie gardening is lots of fun, but it does take time! If you are new to veggie gardening, I would encourage you to start small and build your garden little by little each season. A simple 4×8’ area, raised bed, or a few large pots/containers can produce quite a bit of food!

See you this Saturday!

-Wyatt