fertilizer

November is one of our most beautiful months in South Texas – nice weather for spending time outdoors! Now’s the time for fall flowers and planting trees! And there’s still time for veggies, too. Good timing this month will keep us looking good through the fall and winter and set us up for showtime next spring. Here are our top must-do’s for November.

Check out our November Garden Guide for more tips and remember that trees, shrubs, and perennials can be planted 12 months out of the year! The only difference is the amount of water they need depending on temperatures and wind!

1. Fill Pots and Spots with Fall Flowers

Here’s our list of Fall/Winter flowers – tons of choices for outdoor color to redo pots & inground plantings. Flowers take a little time to grow and bloom. Plant early this month so they can be WOW for the holidays! Many of these fall flowers, like Petunias, Lobelia, and Geraniums will looks great through the winter and look their very best next spring. Good reason to plant now! Once they’re all planted, give them a good meal of granular organic Rose Glo. To keep them growing and blooming through the fall and winter, they’ll need regular feedings about once a month. For an extra boost, follow up with liquid Hasta Gro in between your monthly feedings.

2. Plant Trees and Shrubs Now for Better Growth Next Spring

Now is the very best time to plant cold-hardy shrubs and trees! They focus energy this fall and winter on building a good root system, which allows them to explode with growth next spring, and prepares them to withstand hot weather next summer. Other benefits to planting now – easier digging and not as much watering as during warmer seasons! Always fertilize when you plant and follow our watering instructions.

3. Still Time to Plant Veggies!

We’re still bringing in lots of fresh cool-season crops like broccoli, kale, lettuce mixes, Swiss chard, spinach, cauliflower, beets, onions, and more! Three big tips for fall/winter veggies: 1) Mulch well to help protect tender young veggies 2) Water well, but not too much 3) Keep feeding! Organic Plant Tone or Medina Growin Green once a month, followed by liquid Hasta Gro every 2 weeks for a bountiful harvest!

4. Last Chance Lawn Care

Early this month is our last chance to fertilize aka “winterize” lawns for strong roots and healthy growth next spring and summer. Our tried and true favorite lawn food is organic Medina Growin Green. November is also the time to prevent spring weeds in your lawn by applying Weed Beater Complete or Hi-Yield Weed & Grass Stopper with Dimension.

Read: Fall Lawn Care

5. Feed Your Landscape Too!

Landscape plants, including trees, perennials, and hardy shrubs need food early this month while they are still actively growing. Just like lawns, the idea is to give them a boost before they head into dormancy this winter. We love organic granular fertilizer Medina Growin’ Green for trees and shrubs, and Rose Glo or Plant Tone for blooming perennials.

6. Plant Herbs to Share and Use for the Holidays

Cooking without herbs is a waste of thyme! Sage, Rosemary, Cilantro, Parsley, Fennel, Dill, (and Thyme) are just a few herbs that thrive in our cool season. Limited space? A sunny spot, container & a few favorite herbs is all you need. We can even pot them up for you. A container herb garden makes a great gift…

Have you set your 2024 new year’s gardening resolution?! January is time to get moving and set yourself up for big success this spring and beyond. Beds need prepping, veggie seeds need starting, citrus trees need feeding, and YES you can get a head start on planting too! Here are our top must-do’s (and don’t do’s!) this month.

Check out our January Garden Guide for more tips and remember that trees, shrubs, and perennials can be planted 12 months out of the year! The only difference is the amount of water they need depending on temperatures and wind!

1. Plan and Prep Beds for Spring Planting

January is our month to plan and prep for spring. Clean up, remove weeds, and most importantly, prep your garden beds by adding some compost! We love Nature’s Blend Compost for veggie and landscape beds, including raised beds. A good ratio is 1 bag per 12 sq. ft. of bed space. If you make your own compost, that approximate ratio works well. It doesn’t have to be exact. If working out is part of your new year’s resolution, get outside, grab your garden forks or a shovel, and turn some compost into the first few inches of soil!

2. Feed Your Citrus Trees

Fertilize your citrus trees in January for more blooms, again in May/June for better fruit set, and again in September/October for nutrients. We recommend fertilizing with Espoma Citrus-Tone – all organic and highly effective. Remember to fertilize trees, including citrus, at the drip line. That means spread fertilizer in a circle where the rain naturally drips down from the leaves, not right up against the trunk.

3. Wait to Prune!

Remember – wait to do any major pruning of most plants until February! We can be tempted to want to do too much pruning in January, but you don’t want plants to think its time to start putting on new growth since we still may have another cold snap. Even if we do get a cold snap that damages some foliage, wait to prune because that damaged foliage will help insulate against more possible cold weather.

Ornamental grasses, like Pink Muhly or Purple Fountain grass, are a January exception. They should be cut back this month. Trim them straight across (no cupcakes) 3”-4“ from the ground. Use a bungee cord or piece of rope to gather them up, then cut straight across with your shears.

4. Start Veggie Seeds!

January is time to start tomatoes, kale, chard, onions, carrots, beets, parsley and more from seed. We carry seed-starting trays, peat pots, and Espoma Organic Seed Starter soil for starting seeds indoors or on a protected/covered patio. A good rule of thumb is that once the seedlings have made their first true set of leaves, they are ready to be transplanted into a larger container outside or directly into the garden bed.

Check out our full Spring planting guide here. And stay tuned because we’re planning all kinds of cool events for 2024, including a seed starting workshop this month!

5. Grow Potatoes and Onions!

January is prime time to plant potatoes and onions! We carry Red La Soda and Yukon Gold potatoes because they are better suited for South Texas growing conditions than larger varieties. Watch Matt’s video guide to planting potatoes here!

Plant onions in a row every 3-4″ then thin them by plucking every other green top as they grow. This will allow the onions to grow to full size. Keep in mind that both potatoes and onions need well-drained soil. Great for raised beds!

6. Adjust Lighting and Water for Houseplants

Generally, most houseplants will need more light and less water this month. A moisture meter will come in handy to be sure you’re not overwatering. Experiment with moving houseplants to sunnier windows, and take them outside for a sunny day or 2. Keep their leaves clean to help them take up sunlight and prevent bad bugs. We like using a very light solution of Neem oil + water to wipe down leaves here at Gill’s.

7. Yes, You Can Plant It in January!

Why wait?? Trees, shrubs, and blooming perennials planted now will build healthy root systems during their winter dormancy making for stronger, healthier plants in spring and summer. Not to mention all kinds of cool season flowers and veggies that love our January weather. Keep an eye on the forecast, but remember that new plants are easy to cover with frost blankets if we get a cold spell.

Spring has sprung!! Look around and you’ll see lots of happy and healthy plants enjoying the sunshine and putting on fresh new growth. We hope you feel the same way! Here are our top must-do’s in the garden this month – time to get planting!

Check out our March Garden Guide for more tips!

1. Fertilize Regularly Starting Now (except for lawns!)

Spring’s here and plants are actively growing. That means they need food, just like us! Flowers and veggies are especially heavy feeders because they’re working to produce a bloom and fruit. And you will certainly notice a difference with your landscape plants as well. Apply a good all-purpose organic food like Plant Tone, Medina Growin Green, or Rose Glo once a month for great results. Don’t sprinkle your granular fertilizer right up against the trunk of the plant. Instead, sprinkle at the drip line, aka where rainwater would drip off the outermost leaves. That’s the zone where plants take up the most nutrients. After you’ve applied your granular food, circle back every 2 weeks to supplement with liquid Hasta Gro. Almost everything should be fed starting now, except lawns! Wait to fertilize lawns until late March/early April with Medina Growin Green.

Added bonus: When planting, add a little Bio Tone starter fertilizer to the soil when you backfill. It contains all sorts of beneficial organic matter, including mycorrhizal fungi which help stimulate better root growth. Amazing stuff!

2. Whatever You’re Planting – Add Compost!

Whether you’re starting a veggie garden, planting trees or shrubs, annual flowers, or blooming perennials, add some compost to improve the quality of your native soil. We love our Nature’s Blend or Cotton Burr Compost. One bag improves about 12 sq ft of clay or sandy soil and gets it ready for planting. That’s a good approximate ratio if you make your own compost too. Adding compost not only improves the consistency of your soil, it adds LIFE! All those beneficial microorganisms help turn your soil into the perfect environment for plant roots.

3. Plant Level – Not Too Deep!

When planting this Spring, DON’T PLANT TOO DEEP! Plant level with the surrounding soil (or even slightly higher) and don’t cover the top of the root ball with soil. Most plants have tiny feeder roots on the surface of the root ball that are critical for taking up nutrients and for oxygen exchange. If you bury these surface feeder roots, the plant will suffocate and decline. After you plant, remember that plants need long, deep drinks of water. Watering often does not equal watering well. Use a moisture meter to be sure you’re getting moisture down into the ground when you water.

4. Invite Pollinator Friends to Your Garden

Now is a great time to incorporate plants into your garden that attract & feed the birds, bees, butterflies, moths, and other pollinators. They need your help finding food and shelter, and you need their help pollinating your blooming plants, increasing your veggie production, and eating bad bugs. Bees are drawn to most anything with a bloom but some fav’s are native Gregg’s Mist Flower, Esperanza, & Lantana. Butterflies love Salvias and Mexican Flame Vine too. Native plants like Turks Cap and Yaupon Holly produce berries for birds, and Hummingbirds love Duranta, Mexican Honeysuckle, & lots more! Keep in mind that pollinators need help locating these food sources. Think about planting several of the same plant together to help make them more visible to our pollinator friends.

5. Looking for Freeze-Tolerant Winter Warriors?

So many of us are rethinking our landscapes after 3 freeze years in a row. The most common question we’re hearing so far this spring is, “what can I plant that won’t freeze?”. We love this idea – creating the bones of your landscape with cold-hardy trees, shrubs, and blooming perennials that won’t be phased too much when our temps dip down. Think about classic shrubs like Indian Hawthorn or Dwarf Yaupon Holly. Think about Foxtail Ferns and Leopard plants. Think about ornamental grasses and salvias. And think about our wide variety of native plants. They’ve weathered freezes in Texas for hundreds or even thousands of years! Once you have some good bones, add seasoning with annual flowers and tropicals that you can have fun updating and replacing more often.

6. Lay Out Your Space – Give Plants Room to Grow!

A little planning goes a long way in the garden. Keep in mind the mature size and growth habit of plants you find here at Gill’s. We include this information on our plant signs to help you decide on that perfect spot. If you bring pictures of your planting areas with rough measurements, our Garden Coaches can sketch up a simple layout on graph paper and help you select plants that will thrive in your space, compliment each other, and not be too crowded once they’re fully grown.

Time to turn up the HEAT! It’s pepper planting season! Shishitos for grilling, bell peppers and poblanos for stuffing, plus chile pequin, jalepenos, and habaneros for salsa. We’ve even got some Hungarian wax peppers and super hot ghost peppers if you’re adventurous. Here are a few quick tips to make sure you get plentiful peppers!

1. Peppers Like it Sunny and Dry

Make sure you choose a location to plant your peppers that gets full sun! They can be planted in the ground, in raised beds, or in pots, just remember that they need at least 6-8 hours of direct sunlight each day. Don’t plant in an area that stays too wet after a rain, and make sure that your raised beds or pots have good drainage. When watering, give your peppers a nice deep drink, but make sure you let them dry out between waterings. Sometimes, peppers will look wilted like they need to be watered, but they are doing this to shade their fruit! So, check the soil with a moisture meter to be sure.

2. Pluck Off First Buds

This tip is optional, but makes such a big difference! You’ll notice that many of our new pepper plants already have some buds and blooms, or they will very soon after you plant them. For a bigger, healthier plant, and a better yield, pluck off those first buds/blooms. This will help the plant redirect energy to growing deeper roots and help it grow into a stronger plant that can then produce and support more peppers.

3. Feed Your Peppers Regularly

Like most veggies and fruits, peppers require lots of nutrients and energy to produce. If you follow this fertilizing schedule, you’ll be amazed at how many more peppers you get! Very simple: feed with organic Plant Tone granular fertilizer on the 1st of the month, then feed with organic liquid Hasta Gro on the 15th. Set these reminders on your calendar/phone!

Now THIS is some gorgeous gardening weather!! We’re all busy planting, re-designing, fertilizing, and getting ready for holidays and weekends outside with family and friends. Here are our top tips for making the most of a very important month in the garden.

1. Feed Your Lawn and Plants

Fertilizing/feeding your plants this month is a must. This includes lawns, trees, and most plants. Everything is actively growing, which means they’ll need more food to continue looking their best. For lawns we love to apply organic Medina Growin Green once in Spring (now!), once in Summer, and once in the Fall. Medina Growin Green is a great multi-purpose food for shrubs and trees too. For blooming perennials, annual flowers, and veggies we really like organic Plant Tone by Espoma and Medina Hasta Gro liquid. Feed with Plant Tone on the 1st of each month, then follow up with liquid Hasta Gro on the 15th. Add these reminders to your calendar and you can’t go wrong!

2. Watering Wands Win!

Hand watering with a watering wand that has a cutoff valve is the most efficient and best way to water, especially for new plantings. Watering plants low to the ground keeps water from escaping via wind and evaporation and keeps water off the leaves which can invite fungal issues. Watering slowly (by turning down the pressure on your watering wand or kinking your hose) ensures that more water gets down to the roots instead of running off the surface.

As of right now, with Stage 2 watering restrictions in effect, you can use sprinklers or spray irrigation once every 2 weeks. Check your watering schedule here. Lawns and established landscapes will like this schedule if you water slowly, deeply, and consistently. For new landscape projects, and some other situations, you can apply for a temporary exemption to watering restrictions and use sprinklers and irrigation systems in order to help get plants, lawns, and trees established. We can help you file for the exemption if you like – it’s a straightforward process.

Keep in mind that hand watering and drip irrigation/soaker hoses are not limited by current watering restrictions. You can hand water or supplement with drip irrigation any time as needed. We carry the pro watering wands that we use here at Gill’s as well efficient sprinklers, moisture meters, timers, and soaker hoses.

3. Plant Blooming Perennials for Pollinators

April is time to add some blooming perennials to attract pollinators like butterflies, bees, and birds to your garden. You support pollinators (and the planet!) and in return they help you have more blooms, better production on your veggies, and a more vibrant landscape! Remember – April is when we start seeing hummingbirds! Add a few of their favorites like this native Salvia greggii, native Flame Acanthus, or firebush and make your backyard a preferred stop.

4. Plant Your Warm Weather Veggies

It’s time to plant hot peppers, squash, zucchini, basil, beans, and more! Tomato time has almost passed, but we still have a few if you still really want to plant a tomato – or better yet, a tomatillo! When starting veggies, the trick is to get the soil as active and alive as possible. Amend your existing soil with Nature’s Blend Compost (about 1 bag per 12 sq. ft.), then add a little Bio Tone starter fertilizer with mycorrhizal fungi and a good handful of worm castings when you plant each plant. Then follow our trusted fertilizer schedule – Plant Tone on the 1st of the month and liquid Hasta Gro on the 15th! Remember that veggies use a lot of energy and need these regular feedings to produce. Plus, strong, vigorous veggie plants are less susceptible to pest damage.

5. Get Ready for Guests

We’re wrapping up March and rolling into April with a gorgeous Easter weekend! For the quickest and easiest impact outdoors, think hanging baskets full of Impatiens, Vinca, Purslane, Geraniums and more overflowing with color. Some pops of color plus fresh mulch in your beds and you’re ready to host! We’ve extended our mulch sale through 4/4/24 to help with that! For indoors, our favorite flower arrangements are those cut fresh from the garden and landscape.

Check out our April Garden Guide for more tips!

How is it almost JULY already?! We hope you’re having lots of fun this Summer – holidays, BBQs, weekend trips, and garden projects! Here are our top must-do’s to keep your plants healthy and happy this month, including tips for water conservation and speaking to local officials about your water.

1. Speak Up About Your Water

As you may have heard, the City of Corpus Christi anticipates moving to Stage 3 watering restrictions in August unless we get more rain in the watershed. We have asked the Mayor, City Manager, City Council members, and the City Water Department to postpone this decision until after hurricane season at the least. One tropical rain system that moves north and sits over the watershed could fill up Lake Corpus Christi and Choke Canyon to 50% or beyond – this is what’s happened in the past.

We have also asked the City to revise the Drought Contingency Plan to include water from Lake Texana, our 3^rd source of water. This water, which we are already paying for, is not included in the calculation which triggers the different stages of watering restrictions.

We have also expressed our concern that the Stage 3 ban on outdoor watering for residential water users is excessive. Since we know that residences account for less than half of city water use, and we know that only some of those users water their landscapes, Stage 3 restrictions on watering plants would impact only a small portion of overall water use.

We encourage you to speak up about your water, too! There are 3 City Council meetings in July: 7/16, 7/23, and 7/30. The meetings are held at City Hall at 1201 Leopard St. at 11:30 a.m. You can sign up to speak at the meeting or submit your comments in writing – here’s how. You can also follow these links to contact City leaders directly: Mayor, Water Department, City Manager, and City Council.

2. Watering: Think Depth, Not Frequency

Proper hydration happens when you get water down to the roots of the plant. This means watering deeply, not more frequently. Run irrigation systems or sprinklers every other week before 10am or after 6pm per current city watering rules – if there were no restrictions, we’d recommend once a week, but once every other week will keep lawns, most plants, and trees alive through the summer. The key is long, slow, deep drinks! Encourage those roots to dive deeper for water. Even when we get a summer rain, continue to watch your watering and maintain that depth moisture.

3. Mulch to Keep Cool

Studies show that a good 3″ layer of mulch will keep your plant roots more than 20 degrees cooler in summer! Not only that, a good mulch layer also helps retain moisture AND keeps weeds at bay. Healthy plants, less watering, and fewer weeds – that’s a win/win/win! It’s important to use natural wood or pine straw mulch that breaks down over time. As it breaks down, it adds nutrients and makes your soil more workable.

The slow, soaking rains this week followed by slightly cooler temps make for excellent planting weather. We dare say it’s feeling a little fall-ish! Even though it’s still warm out, right now is the time to plant your fall veggie garden to ensure you can get a good harvest. Here’s our guide to growing the best veggies this fall – plenty for you and plenty to share.

1. Pick Your Plants – Know Your Timing!

Last chance to plant tomatoes and peppers! The average tomato needs 70-80 days to mature and produce fruit. That means they’ll be ready around the mid-late November if we plant now. Similarly, most peppers need 60-80 days to maturity. Be sure to get them planted now or very soon so you can get a good harvest before we have chances of cold weather which tomatoes and peppers can’t handle. While we’re reaching the end of the window to plant tomatoes and peppers, cool weather veggies like broccoli, cabbage, kale, Swiss chard, and cauliflower are just arriving! Even though these can handle cooler temps, you still need to get them in the ground in September to ensure you’ll get a good harvest. Radish and carrot seeds should be started this month as well. Take a look at our Fall veggie planting schedule. And save space for citrus trees, figs, and other fruits! They’ll all be arriving this week and next!

2. Prep and Amend Your Soil

Corpus Christi clay soil and sandy soil in Rockport or on the island both need a boost to make them suitable for growing veggies. Very simple – add compost! Whether you’re in clay or sand, we recommend 1 bag of Nature’s Blend or Cotton Burr compost per 12 square feet to establish a veggie bed. Just work the compost into the first 6-8 inches of the native soil and you’ll have a nice loose and bioactive mix ready for planting. You can use the same rough formula when filling raised beds, or use our Gardener’s Magic soil blend which is formulated for raised beds and already has the compost and other nutrients mixed in – just pour and plant! You can add even more life to your veggie soil by supplementing with earthworm castings, dried molasses, and Bio-Tone starter fertilizer with mycorrhizal fungi. Think of these as probiotics for your soil. Just like our gut microbiome keeps us healthy and balanced, an active soil microbiome will help your veggie plants perform optimally…bigger root systems and more fruit!

3. Give Your Plants Good Spacing and Support

If you’re following this guide, get ready for big growth! Be sure to give your plants adequate spacing to grow to their mature size. For example, tomatoes should be planted a good 4 feet apart, peppers should be 2.5-3 feet apart, and cucumbers, squash, brocolli, and cauliflower should be planted 18″ apart. Good spacing not only gives them room to grow to their full potential, but also ensures good airflow around the plants and helps prevent pest outbreaks. While plants are small, add/build your support structures! We carry tomato cages, wooden trellises, pre-made bamboo trellises, and bamboo poles or t-posts if you want to build your own. And be sure to have some good flexible garden tape!

4. Water Wisely

New veggie plants need water every day, preferably in the morning. Once established, you can water some plants less frequently. The best thing to do is to check your garden every day. You’ll get a good sense for which plants are thirstier than others. Soaker hoses can be a big help. Just snake them through your veggie beds and turn on the tap or use a timer. When watering by hand, think like a soaker hose – water slowly and gently at soil level. Watering over the top of your plants or splashing soil up onto the plants invites fungal disease and pests. A good mulch layer can help prevent soil from splashing up onto your plants, plus prevent weeds and help retain moisture. We love pine straw mulch for veggie gardens because its so easy to work with and it does a better job at suppressing weeds.

5. Fertilize Regularly

If you want your veggies to feed you, you gotta feed them! Plants require LOTS of energy to produce fruit. If you take anything away from this blog, remember DeAnna’s organic fertilizer regimen: granular Plant Tone on the 1st of the month, followed up by liquid Hasta Gro on the 15th. The granular fertilizer will slowly break down and feed your roots, while the liquid Hasta Gro sprayed over the leaves will make the foliage thick and strong. If you want strong plants and amazing veggie production, follow this schedule!

6. Be Ready for Pests

Insect pests in the veggie garden are pretty much inevitable, but controllable. Just like watering, the best way to control pests in the veggie garden is to inspect your plants every day and catch any problems early. We recommend having these 3 organic products on hand: Bt for caterpillars, diatomaceous earth for crawling insects like ants, and spinosad soap for beetles, aphids, and spider mites. If you’re not sure what’s eating your veggies, send us a photo or bring in a sample and we can identify and help you control.

7. Harvest Consistently!

If you follow this guide, you’re going to be set up for a bountiful harvest! It’s very important to harvest regularly so you get to enjoy all your efforts. Some veggies, like beans, squash, and cucumbers will need to be harvested daily! If you’ve grown cucumbers before, you know that one day they’ll look perfect and ripe, then the next day they’ll be twice the size and beyond their prime – huge and fibrous and flavorless. Keep in mind too that birds, bugs, and other critters like ripe fruit too. Harvest it before they do! When you harvest regularly, you’re also helping the plant redirect energy to producing more fruit.